Anadi Misra, Ottawa CA

 

I have been cooking for most of my life - my culinary journey began at a very early age. I arrived to Canada in 2013 from India, and soon after my arrival I had discovered my true love for cooking after a dissatisfied experience at a local Indian restaurant in Ottawa.

 

I decided to recreate the same dish myself, it's called Butter Chicken, and from then on I was amazed at what I could create. Cooking has become an integral part of my life and through social media, I love sharing my creations with the world!

 

Welcome to my kitchen to learn more about Indian food and stories behind it.